make a referral for a dietitian

Do you have a client that you would like to refer to a Registered Dietitian Nutritionist? Ally Green Nutrition welcomes referrals from therapists, physicians, and other providers seeking nutrition support for their clients. Care is collaborative, trauma-informed, and grounded in a non-diet approach. Download my referral form and upload it through the provider referral form or email it to me at ally@allygreennutrition.com.

Download Referral Form
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My Specialties

    • Intuitive Eating

    • Chronic Dieting

    • Body Image

    • Anorexia & Bulimia

    • Binge Eating

    • Avoidant Restrictive Intake Disorder (ARFID)

    • Disordered Eating

    • Irritable Bowel Syndrome

    • Inflammatory Bowel Disease

    • Ulcerative Colitis

    • Crohn’s Disease

    • Acid Reflux & GERD

    • Gastroparesis & Motility Disorders

    • Small Intestinal Bacterial Overgrowth

    • Celiac Disease & Gluten Sensitivity

    • Postural Orthostatic Tachycardia Syndrome (POTS)

    • Mast Cell Activation Syndrome (MCAS)

    • Histamine Intolerance

    • Ehlers Danlos Syndrome (EDS)

A Collaborative Approach to Nutrition Care

Care is individualized, collaborative, and grounded in a non-diet framework. I work alongside therapists, physicians, and other providers to support nourishment, symptom management, and a sustainable relationship with food, while remaining within the scope of nutrition care and prioritizing coordinated treatment.

Body Respect

Nutrition care is grounded in body respect and weight-inclusive practice. Rather than pursuing weight manipulation or appearance-based goals, care focuses on supporting physiological needs, reducing harm from chronic dieting, and fostering safety and trust within the body.

Relationship with Food

Many clients present with disrupted relationships with food shaped by dieting, medical experiences, GI symptoms, or eating disorder behaviors. Nutrition care supports rebuilding trust with food, reducing food-related anxiety, and addressing patterns that may contribute to digestive distress, nutritional inadequacy, or rigidity around eating.

Non-diet Nutrition

A non-diet approach is used to support flexible, sustainable nourishment without prescriptive or restrictive rules. Care emphasizes adequacy and individualized nutrition strategies that can support digestion, energy, and overall functioning, while avoiding interventions that may exacerbate food anxiety.

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About Ally Green, MS, MPH, RDN

Ally Green is a Registered Dietitian Nutritionist with advanced training in eating disorders, disordered eating, and gastrointestinal concerns. She works primarily with adults and adolescents navigating eating disorders, food anxiety, and functional GI conditions, using a non-diet, weight-inclusive approach.

Ally holds a Master of Science in Medical Science and a Master of Public Health. She values collaborative, consent-based care and regularly coordinates with therapists, physicians, and other members of a client’s treatment team.

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Telehealth & Licensing

All nutrition counseling is provided virtually via HIPAA-compliant telehealth. Ally Green Nutrition is licensed to provide services to clients located in:

Pricing & Fees

Ally Green Nutrition is a private-pay practice and does not bill insurance directly. Superbills are available upon request for those who wish to seek out-of-network reimbursement. When helpful, clients are supported with general information about using out-of-network benefits, including a downloadable superbill guide. Insurance coordination and benefit verification remain the responsibility of the client.

If you have questions about fit or financial logistics for a shared client, you’re welcome to reach out.

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Provider FAQs

  • Ally works primarily with adolescents and adults navigating eating disorders, disordered eating, food anxiety, and digestive conditions such as IBS and other GI concerns. Care is appropriate for clients who benefit from a non-diet, weight-inclusive, and relationship-centered approach to nutrition.

  • Common referrals include eating disorders, chronic dieting or disordered eating patterns, food anxiety, digestive symptoms, and clients who have struggled with restrictive or fear-based nutrition approaches. Ally is also a good fit for clients who need nutrition care that integrates mental health considerations.

  • Collaboration is welcomed and encouraged. With client consent, Ally communicates with therapists, primary care providers, psychiatrists, and other members of the care team to support coordinated, ethical care.

  • Ally offers thoughtful, individualized care that integrates nutrition, mental health considerations, and respect for body diversity. Providers often refer when clients need nutrition support that is flexible, non-judgmental, and aligned with long-term recovery and well-being.

Nutrition care that nourishes the whole you.

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Refer a Client